- Perfect for peeling, slicing, or dicing in restaurant and catering kitchens
- Sturdy one piece, high-carbon, stain-free Japanese steel construction
- High quality, rapid-sharpening blade makes it easy to maintain a sharp edge
- Compression rivets on handle prevent separation
- Comfortable, rosewood handle
- Spear point design easily pierces through crusts and skins
- Professional upscale look
- Straight edge helps with chopping ingredients